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Butter Pecan Pie Cheesecake

1h 15m
Serves 1
facebook.com

Butter Pecan Pie Cheesecake

facebook.com
1h 15m
Serves 1

Directions

  1. 1Grind the graham crackers for the crust.
  2. 2Add brown sugar and butter to the ground graham crackers.
  3. 3Bake the crust.
  4. 4Prepare the cheesecake filling with cream cheese, sour cream, sugar, and vanilla.
  5. 5Bake the cheesecake at 325 degrees for an hour and 15 minutes.
  6. 6Melt butter in a pan with brown sugar, vanilla, and cinnamon.
  7. 7Add pecans to the butter mixture.
  8. 8Let your cheesecake cool overnight.
  9. 9Add the pecan mixture on top of the cooled cheesecake.

Ingredients

  • graham crackers
  • brown sugar
  • butter
  • cream cheese
  • sour cream
  • sugar
  • vanilla
  • butter
  • brown sugar
  • vanilla
  • cinnamon
  • pecans

Equipment

pan

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