Serves 1
Directions
- 1Put oil in the pan.
- 2Add onion, garlic, guajillo peppers, and árbol peppers to the pan and fry.
- 3Place the fried ingredients in the blender.
- 4Add chicken consommé, mayonnaise, hot sauce, salt, pepper, and lemon juice to the blender and blend until smooth.
- 5Cut the shrimp in half.
- 6Devane the shrimp.
- 7Brush the sauce on one side of the shrimp.
- 8Melt butter on a griddle.
- 9Place the shrimp on the griddle with the sauced side down.
- 10Brush sauce on the other side of the shrimp.
- 11Cook for 2 minutes on each side.
Ingredients
- 1 pedazo de cebolla
- 2 dientes de ajo
- 3 chiles guajillos
- 2 chiles de árbol
- 0.5 tbs consomé de pollo
- 2 tbs mayonesa
- gotas salsa hutchol
- Sal
- Pimienta
- 3 jugo de limones
- camarones
- Mantequilla
Equipment
sarténlicuadoracuchillobrocha de cocinaespátula
Related recipes
Salsa Roja
Mexican · Sauce & Condiment
Salsa ranchera
Mexican · Sauce & Condiment
Salsa de Aguacate
Mexican · Sauce & Condiment
Chipotle Salsa
Mexican · Sauce & Condiment
Birria Consommé Base
Mexican · Sauce & Condiment
Salsa de rancho
Mexican · Sauce & Condiment
Salsa Naranja
Mexican · Sauce & Condiment
Tacos de Merluza
Mexican · Sauce & Condiment15m
Salsa Taquera
Mexican · Sauce & Condiment
Jalapeño Salsa
Mexican · Sauce & Condiment
Big Mac Burrito
Mexican · Sauce & Condiment
Alioli de Habanero y Betabel (Salsa Rosa)
Mexican · Sauce & Condiment