Cheetos Chicken

12 mins
Serves 2
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Directions

  1. 1Cut the chicken breast into smaller pieces.
  2. 2Cut the chicken breast into smaller pieces.
  3. 3Cut the chicken breast into smaller pieces.
  4. 4Add the chicken pieces to a bowl.
  5. 5Add the chicken pieces to a bowl.
  6. 6Add the chicken pieces to a bowl.
  7. 7Add yogurt, black pepper, and paprika to the bowl, and mix well.
  8. 8Add yogurt, black pepper, and paprika to the bowl, and mix well.
  9. 9Add yogurt, black pepper, and paprika to the bowl, and mix well.
  10. 10Crush the Cheetos into crumbs using a rolling pin.
  11. 11Crush the Cheetos into crumbs using a rolling pin.
  12. 12Crush the Cheetos into crumbs using a rolling pin.
  13. 13In a bowl, whisk two eggs with salt.
  14. 14In a bowl, whisk two eggs with salt.
  15. 15In a bowl, whisk two eggs with salt.
  16. 16In a separate bowl, mix flour and spices.
  17. 17In a separate bowl, mix flour and spices.
  18. 18In a separate bowl, mix flour and spices.
  19. 19Coat the chicken with the flour mixture, then dip into the egg mixture, and finally coat with crushed Cheetos.
  20. 20Coat the chicken with the flour mixture, then dip into the egg mixture, and finally coat with crushed Cheetos.
  21. 21Coat the chicken with the flour mixture, then dip into the egg mixture, and finally coat with crushed Cheetos.
  22. 22Fry the chicken until golden brown.
  23. 23Fry the chicken until golden brown.
  24. 24Fry the chicken until golden brown.

Ingredients

  • 2 chicken breast
  • 2 chicken breast
  • 2 chicken breast
  • 1 cup yogurt
  • 1 cup yogurt
  • 1 cup yogurt
  • 1 tsp black pepper
  • 1 tsp black pepper
  • 1 tsp black pepper
  • 1 tsp paprika
  • 1 tsp paprika
  • 1 tsp paprika
  • 1 bag Cheetos
  • 1 bag Cheetos
  • 1 bag Cheetos
  • 2 eggs
  • 2 eggs
  • 2 eggs
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp salt
  • 1 cup flour
  • 1 cup flour
  • 1 cup flour

Equipment

knifebowlrolling pinfrying panskillet
Cheetos Chicken | Clip Recipe