Chicken Bacon Ranch Bake

35 mins
Serves 1
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Directions

  1. 1Start by cooking some regular bacon in a skillet.
  2. 2Start by cooking some regular bacon in a skillet.
  3. 3Start by cooking some regular bacon in a skillet.
  4. 4Get chicken from the refrigerator.
  5. 5Get chicken from the refrigerator.
  6. 6Get chicken from the refrigerator.
  7. 7Place one block of cream cheese in a bowl.
  8. 8Place one block of cream cheese in a bowl.
  9. 9Place one block of cream cheese in a bowl.
  10. 10Add half a cup of mayo to the bowl.
  11. 11Add half a cup of mayo to the bowl.
  12. 12Add half a cup of mayo to the bowl.
  13. 13Add one cup of shredded cheddar cheese to the bowl.
  14. 14Add one cup of shredded cheddar cheese to the bowl.
  15. 15Add one cup of shredded cheddar cheese to the bowl.
  16. 16Add the whole package of cooked bacon to the bowl, minus a couple of pieces for tasting.
  17. 17Add the whole package of cooked bacon to the bowl, minus a couple of pieces for tasting.
  18. 18Add the whole package of cooked bacon to the bowl, minus a couple of pieces for tasting.
  19. 19Add a quarter cup of green onion to the bowl.
  20. 20Add a quarter cup of green onion to the bowl.
  21. 21Add a quarter cup of green onion to the bowl.
  22. 22Add pepper to taste.
  23. 23Add pepper to taste.
  24. 24Add pepper to taste.
  25. 25Mix all the ingredients in the bowl until combined.
  26. 26Mix all the ingredients in the bowl until combined.
  27. 27Mix all the ingredients in the bowl until combined.
  28. 28Spread the mixture evenly over 2.5 pounds of chicken on a baking sheet.
  29. 29Spread the mixture evenly over 2.5 pounds of chicken on a baking sheet.
  30. 30Spread the mixture evenly over 2.5 pounds of chicken on a baking sheet.
  31. 31Sprinkle the remaining cup of cheese over the top of the chicken and mixture.
  32. 32Sprinkle the remaining cup of cheese over the top of the chicken and mixture.
  33. 33Sprinkle the remaining cup of cheese over the top of the chicken and mixture.
  34. 34Bake in the oven at 350°F (175°C) for 35 minutes.
  35. 35Bake in the oven at 350°F (175°C) for 35 minutes.
  36. 36Bake in the oven at 350°F (175°C) for 35 minutes.
  37. 37Cut the chicken and serve.
  38. 38Cut the chicken and serve.
  39. 39Cut the chicken and serve.

Ingredients

  • bacon
  • bacon
  • bacon
  • 2.5 pounds chicken
  • 2.5 pounds chicken
  • 2.5 pounds chicken
  • 1 block cream cheese
  • 1 block cream cheese
  • 1 block cream cheese
  • 0.5 cup mayo
  • 0.5 cup mayo
  • 0.5 cup mayo
  • 1 cup shredded cheddar cheese
  • 1 cup shredded cheddar cheese
  • 1 cup shredded cheddar cheese
  • 0.25 cup green onion
  • 0.25 cup green onion
  • 0.25 cup green onion
  • pepper
  • pepper
  • pepper

Equipment

skilletrefrigeratormicrowavebowlspatulabaking sheetovenplateknifefork

Tips

  • Make sure to use a plain bacon, not a flavored one.
  • Let the cream cheese sit out for a couple of hours to come to room temperature; do not microwave it.
Chicken Bacon Ranch Bake | Clip Recipe