Directions
- 1Melt butter in a pan.
- 2Add Cajun seasoning to the melted butter.
- 3Add garlic to the mixture.
- 4Add parsley to the mixture.
- 5Add Old Bay seasoning to the mixture.
- 6Add salt and pepper to taste.
- 7Add lemon juice to the mixture.
- 8Place the Surimi crab legs in the seasoned butter.
- 9Cook for about 4-5 minutes, flipping halfway through.
- 10Serve the cooked crab legs on a plate.
- 11Drizzle with the remaining butter sauce.
Ingredients
- 1 bag Surimi Crab Legs
- 1.5 tbsp Butter
- 0.5 tbsp Cajun Seasoning
- 0.5 tbsp Garlic
- 0.5 tbsp Parsley
- 1 tbsp Old Bay Seasoning
- Salt
- Pepper
- 0.5 Lemon Juice
Equipment
PanChopsticksSpoon
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