Serves 1
Directions
- 1Whisk together the all-purpose flour, cornstarch, baking soda, and salt in a bowl and set aside.
- 2Cream together the extremely softened unsalted butter and cream cheese in a separate bowl.
- 3Add the egg, vanilla, granulated sugar, and brown sugar to the butter and cream cheese mixture and whisk until smooth.
- 4Fold in the dry ingredients mixture until the dough comes together.
- 5Add the sprinkles, white chocolate chips, and chopped Golden Oreos to the dough and mix well.
- 6Scoop out 4.5-ounce dough balls and stuff a Golden Oreo inside each.
- 7Place the dough balls on a baking sheet lined with parchment paper.
- 8Add more toppings to the outside of the dough balls.
- 9Chill the dough balls in the fridge for three hours.
- 10Preheat the oven to 350°F (175°C).
- 11Bake the chilled dough balls for 18 minutes.
- 12Once cooled, drizzle with white chocolate and add more sprinkles for a finishing touch.
Ingredients
- 2.25 cups All Purpose Flour
- 1.5 tsp cornstarch
- 1 tsp baking soda
- 0.5 tsp salt
- 1.5 cups unsalted butter
- 4 oz cream cheese
- 1 egg
- 2 tsp vanilla
- 0.66 cup granulated sugar
- 0.66 cup brown sugar
- sprinkles
- white chocolate chips
- Golden Oreos
Equipment
whiskmixing bowlspatulacookie scoopbaking sheetparchment paperoven
Tips
- Chill the dough in premade balls to make baking easier.
- Do not overmix the dough once dry ingredients are added.
- Add as many sprinkles, white chocolate chips, and Golden Oreos as your heart desires, but within reason – if you can no longer see dough, that's where you draw the line.
- Add a white chocolate drizzle and more sprinkles after baking and cooling for a finishing touch.
- Someone make these for a birthday party and send me pictures ASAP
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