Directions
- 1Roll out a can of pizza dough and place it on parchment paper.
- 2Arrange mozzarella cheese sticks 1/2 inch apart on the dough.
- 3Add pepperoni on top of the cheese sticks.
- 4Fold the dough over the cheese and pepperoni, and press firmly to seal.
- 5Use a pastry cutter to cut the dough into individual breadsticks.
- 6Apply an egg wash to the top of the dough for color.
- 7Bake at 400-425°F for 10-12 minutes until golden brown.
- 8Once baked, brush with garlic herb butter.
- 9Slice into individual breadsticks and serve.
Ingredients
- 1 can pizza dough
- 7 mozzarella cheese sticks
- 1 cup pepperoni
- 1 egg
- 1 cup garlic herb butter
Equipment
parchment paperforkbaking sheetpastry cutterbowlpastry brush
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