Cinnamon Roll Apple Pie Crumble

16 mins
Serves 1
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Directions

  1. 1Place the apple pie filling into the center of a cinnamon roll dough.
  2. 2Place the apple pie filling into the center of a cinnamon roll dough.
  3. 3Place the apple pie filling into the center of a cinnamon roll dough.
  4. 4Add the crumble topping over the apple pie filling.
  5. 5Add the crumble topping over the apple pie filling.
  6. 6Add the crumble topping over the apple pie filling.
  7. 7Close the dough around the filling and form a ball.
  8. 8Close the dough around the filling and form a ball.
  9. 9Close the dough around the filling and form a ball.
  10. 10Place the ball in a small cast iron pan.
  11. 11Place the ball in a small cast iron pan.
  12. 12Place the ball in a small cast iron pan.
  13. 13Bake the ball in the oven until golden brown.
  14. 14Bake the ball in the oven until golden brown.
  15. 15Bake the ball in the oven until golden brown.
  16. 16Drizzle glaze over the baked ball.
  17. 17Drizzle glaze over the baked ball.
  18. 18Drizzle glaze over the baked ball.
  19. 19Cut the ball into slices to reveal the filling.
  20. 20Cut the ball into slices to reveal the filling.
  21. 21Cut the ball into slices to reveal the filling.

Ingredients

  • 1 cinnamon roll dough
  • 1 cinnamon roll dough
  • 1 cinnamon roll dough
  • 1 scoop apple pie filling
  • 1 scoop apple pie filling
  • 1 scoop apple pie filling
  • 1 scoop crumble topping
  • 1 scoop crumble topping
  • 1 scoop crumble topping
  • 1 glaze
  • 1 glaze
  • 1 glaze

Equipment

small cast iron panmetal spoonice cream scoopovenknife
Cinnamon Roll Apple Pie Crumble | Clip Recipe