Crunch Ring Supreme

30 mins
Serves 1
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Directions

  1. 1Place a small oven-safe bowl in the center of a large baking pan.
  2. 2Place a small oven-safe bowl in the center of a large baking pan.
  3. 3Place a small oven-safe bowl in the center of a large baking pan.
  4. 4Cut and arrange croissant dough around the bowl to form a ring.
  5. 5Cut and arrange croissant dough around the bowl to form a ring.
  6. 6Cut and arrange croissant dough around the bowl to form a ring.
  7. 7Make cheese sauce by mixing cheese slices and milk until smooth and creamy.
  8. 8Make cheese sauce by mixing cheese slices and milk until smooth and creamy.
  9. 9Make cheese sauce by mixing cheese slices and milk until smooth and creamy.
  10. 10Season the ground meat with salt, pepper, garlic powder, and onion powder.
  11. 11Season the ground meat with salt, pepper, garlic powder, and onion powder.
  12. 12Season the ground meat with salt, pepper, garlic powder, and onion powder.
  13. 13Pour cheese sauce into the croissant ring, then arrange the tortilla chips around the bowl.
  14. 14Pour cheese sauce into the croissant ring, then arrange the tortilla chips around the bowl.
  15. 15Pour cheese sauce into the croissant ring, then arrange the tortilla chips around the bowl.
  16. 16Add the seasoned and cooked ground meat to the center.
  17. 17Add the seasoned and cooked ground meat to the center.
  18. 18Add the seasoned and cooked ground meat to the center.
  19. 19Top with shredded mozzarella and cheddar cheese.
  20. 20Top with shredded mozzarella and cheddar cheese.
  21. 21Top with shredded mozzarella and cheddar cheese.
  22. 22Crack an egg over the mixture.
  23. 23Crack an egg over the mixture.
  24. 24Crack an egg over the mixture.
  25. 25Brush the croissant dough with egg wash to ensure even browning.
  26. 26Brush the croissant dough with egg wash to ensure even browning.
  27. 27Brush the croissant dough with egg wash to ensure even browning.
  28. 28Bake at 190 degrees Celsius (convection) for 30 minutes.
  29. 29Bake at 190 degrees Celsius (convection) for 30 minutes.
  30. 30Bake at 190 degrees Celsius (convection) for 30 minutes.
  31. 31Serve with sour cream as a dip.
  32. 32Serve with sour cream as a dip.
  33. 33Serve with sour cream as a dip.

Ingredients

  • 2 Packungen Croissant Teig
  • 2 Packungen Croissant Teig
  • 2 Packungen Croissant Teig
  • 4 Scheiben Käse Käsesauce
  • 4 Scheiben Käse Käsesauce
  • 4 Scheiben Käse Käsesauce
  • 60 ml Milch Käsesauce
  • 60 ml Milch Käsesauce
  • 60 ml Milch Käsesauce
  • 1 Nachos chips
  • 1 Nachos chips
  • 1 Nachos chips
  • 1 Hackfleisch
  • 1 Hackfleisch
  • 1 Hackfleisch
  • 1 Sauce
  • 1 Sauce
  • 1 Sauce
  • 1 Geriebener Mozzarella und Cheddar
  • 1 Geriebener Mozzarella und Cheddar
  • 1 Geriebener Mozzarella und Cheddar
  • 1 Ei
  • 1 Ei
  • 1 Ei
  • 1 Sour Cream
  • 1 Sour Cream
  • 1 Sour Cream

Equipment

ovenbaking panbowlwhiskspoonforkpastry brush