Cheddar Bacon Ranch Fries
Directions
- 1Get two medium-sized russet potatoes, remove the outer flesh and cut them in half until you get nice thin little french fries.
- 2Give them a nice little Joe Rogan cold plunge (30 min).
- 3Bake your center cut bacon at 400 degrees for 28 minutes.
- 4Make your protein ranch: 300 grams of nonfat Greek yogurt, 50 ml of fat free Fairlife milk, 1 tbsp of ranch seasoning, garlic parm, garlic powder, onion powder, and pepper. Blend it.
- 5Dry the fries completely, then hit them with a little olive oil spray or avocado spray. Season them up.
- 6Air fry them at 350 degrees for about 22 minutes.
- 7Add two slices of thin cheddar cheese and 56 grams of fat-free cheddar cheese.
- 8Add four slices of center cut bacon.
- 9Add 60 grams of protein ranch and enjoy!
Ingredients
- 2 medium-sized russet potatoes
- 4 slices center cut bacon
- 56 grams fat free cheddar cheese
- 2 slices thin cheddar cheese
- 0 garlic parmesan
- 0 salt
- 300 grams nonfat Greek yogurt
- 50 ml fat free Fairlife milk
- 1 tbsp ranch seasoning
- 0 garlic powder
- 0 onion powder
- 0 pepper
- 0 olive oil
- 0 avocado oil
Equipment
knifecutting boardbowlair fryerbaking sheetmini beast blender
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