Creamy Chicken and Corn Salad

Serves 1
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Directions

  1. 1Pan fry the corn with butter and season with paprika and salt.
  2. 2Mix Mayo, paprika, chili powder, lemon juice, and olive oil for the sauce.
  3. 3Pan fry some chicken breast until crispy and golden brown.
  4. 4In a bowl, add in chopped cucumber, pan fried corn, red onion, jalapeno, chopped chicken, cilantro and the creamy dressing.

Ingredients

  • corn
  • butter
  • paprika
  • salt
  • Mayo
  • paprika
  • chili powder
  • lemon juice
  • olive oil
  • chicken breast
  • chopped cucumber
  • red onion
  • jalapeno
  • cilantro

Tips

  • You can use fresh or canned corn.
  • You can add in any protein of your choice.
  • Add jalapeno for an extra kick.