Beef Shawarma

Serves 1
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Directions

  1. 1Place the ground beef between two sheets of parchment paper.
  2. 2Place the ground beef between two sheets of parchment paper.
  3. 3Place the ground beef between two sheets of parchment paper.
  4. 4Roll out the ground beef thinly using a rolling pin.
  5. 5Roll out the ground beef thinly using a rolling pin.
  6. 6Roll out the ground beef thinly using a rolling pin.
  7. 7Remove the top parchment paper and season the beef.
  8. 8Remove the top parchment paper and season the beef.
  9. 9Remove the top parchment paper and season the beef.
  10. 10Roll the seasoned beef into two logs.
  11. 11Roll the seasoned beef into two logs.
  12. 12Roll the seasoned beef into two logs.
  13. 13Place the beef logs, cherry tomatoes, and a head of garlic in a baking dish.
  14. 14Place the beef logs, cherry tomatoes, and a head of garlic in a baking dish.
  15. 15Place the beef logs, cherry tomatoes, and a head of garlic in a baking dish.
  16. 16Bake until the beef is cooked and the garlic is roasted.
  17. 17Bake until the beef is cooked and the garlic is roasted.
  18. 18Bake until the beef is cooked and the garlic is roasted.
  19. 19Squeeze the roasted garlic into a bowl with greek yogurt.
  20. 20Squeeze the roasted garlic into a bowl with greek yogurt.
  21. 21Squeeze the roasted garlic into a bowl with greek yogurt.
  22. 22Add fresh parsley, grated cucumber, and a drizzle of olive oil to the yogurt.
  23. 23Add fresh parsley, grated cucumber, and a drizzle of olive oil to the yogurt.
  24. 24Add fresh parsley, grated cucumber, and a drizzle of olive oil to the yogurt.
  25. 25Mix well to create the tzatziki sauce.
  26. 26Mix well to create the tzatziki sauce.
  27. 27Mix well to create the tzatziki sauce.
  28. 28Remove the cooked beef from the parchment paper.
  29. 29Remove the cooked beef from the parchment paper.
  30. 30Remove the cooked beef from the parchment paper.
  31. 31Shred the beef into thin strips.
  32. 32Shred the beef into thin strips.
  33. 33Shred the beef into thin strips.
  34. 34Spread tzatziki sauce on a tortilla.
  35. 35Spread tzatziki sauce on a tortilla.
  36. 36Spread tzatziki sauce on a tortilla.
  37. 37Add cucumber slices, shredded beef, sliced red onion, and salsa.
  38. 38Add cucumber slices, shredded beef, sliced red onion, and salsa.
  39. 39Add cucumber slices, shredded beef, sliced red onion, and salsa.
  40. 40Fold the sides of the tortilla over the filling and roll it up tightly.
  41. 41Fold the sides of the tortilla over the filling and roll it up tightly.
  42. 42Fold the sides of the tortilla over the filling and roll it up tightly.
  43. 43Sear the wraps in a pan until golden brown on all sides.
  44. 44Sear the wraps in a pan until golden brown on all sides.
  45. 45Sear the wraps in a pan until golden brown on all sides.
  46. 46Slice the wraps in half.
  47. 47Slice the wraps in half.
  48. 48Slice the wraps in half.
  49. 49Serve with an extra dollop of tzatziki sauce.
  50. 50Serve with an extra dollop of tzatziki sauce.
  51. 51Serve with an extra dollop of tzatziki sauce.

Ingredients

  • ground beef
  • ground beef
  • ground beef
  • seasoning
  • seasoning
  • seasoning
  • cherry tomatoes
  • cherry tomatoes
  • cherry tomatoes
  • garlic head
  • garlic head
  • garlic head
  • greek yogurt
  • greek yogurt
  • greek yogurt
  • fresh parsley
  • fresh parsley
  • fresh parsley
  • grated cucumber
  • grated cucumber
  • grated cucumber
  • olive oil
  • olive oil
  • olive oil
  • tortilla
  • tortilla
  • tortilla
  • cucumber slices
  • cucumber slices
  • cucumber slices
  • red onion
  • red onion
  • red onion
  • salsa
  • salsa
  • salsa

Equipment

parchment paperrolling pinbaking dishbowlpanknifecutting board