Cheese Sauce
Serves 1
Directions
- 1Melt the butter in a pot.
- 2Melt the butter in a pot.
- 3Melt the butter in a pot.
- 4Add all-purpose flour to the melted butter.
- 5Add all-purpose flour to the melted butter.
- 6Add all-purpose flour to the melted butter.
- 7Whisk until combined.
- 8Whisk until combined.
- 9Whisk until combined.
- 10Add whole milk to the mixture.
- 11Add whole milk to the mixture.
- 12Add whole milk to the mixture.
- 13Whisk until the mixture is uniform.
- 14Whisk until the mixture is uniform.
- 15Whisk until the mixture is uniform.
- 16Add the rest of the milk.
- 17Add the rest of the milk.
- 18Add the rest of the milk.
- 19Cook until the sauce thickens.
- 20Cook until the sauce thickens.
- 21Cook until the sauce thickens.
- 22Add cheddar cheese.
- 23Add cheddar cheese.
- 24Add cheddar cheese.
- 25Whisk until cheese melts into the sauce.
- 26Whisk until cheese melts into the sauce.
- 27Whisk until cheese melts into the sauce.
- 28Pour the cheese sauce into a bowl.
- 29Pour the cheese sauce into a bowl.
- 30Pour the cheese sauce into a bowl.
Ingredients
- 1 Tbsp Butter
- 1 Tbsp Butter
- 1 Tbsp Butter
- 1 Tbsp All-purpose flour
- 1 Tbsp All-purpose flour
- 1 Tbsp All-purpose flour
- 0.5 cup milk
- 0.5 cup milk
- 0.5 cup milk
- 50 gr Cheddar cheese
- 50 gr Cheddar cheese
- 50 gr Cheddar cheese
Equipment
potwhiskbowl