Buffalo Cauliflower Wings

12 mins
Serves 1
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Directions

  1. 1Remove the core from one head of cauliflower and break into bite-sized pieces.
  2. 2Remove the core from one head of cauliflower and break into bite-sized pieces.
  3. 3Remove the core from one head of cauliflower and break into bite-sized pieces.
  4. 4Make the batter: In a bowl, add 1 cup of gluten-free (or regular) flour, garlic powder, paprika, and 1 cup of milk or water; mix well.
  5. 5Make the batter: In a bowl, add 1 cup of gluten-free (or regular) flour, garlic powder, paprika, and 1 cup of milk or water; mix well.
  6. 6Make the batter: In a bowl, add 1 cup of gluten-free (or regular) flour, garlic powder, paprika, and 1 cup of milk or water; mix well.
  7. 7Fill a pot with oil and set to medium heat to get warm.
  8. 8Fill a pot with oil and set to medium heat to get warm.
  9. 9Fill a pot with oil and set to medium heat to get warm.
  10. 10Dip each cauliflower piece in the batter, then immediately place in the hot oil.
  11. 11Dip each cauliflower piece in the batter, then immediately place in the hot oil.
  12. 12Dip each cauliflower piece in the batter, then immediately place in the hot oil.
  13. 13Cook for about 4 minutes, or until crispy, and remove. Repeat with all cauliflower.
  14. 14Cook for about 4 minutes, or until crispy, and remove. Repeat with all cauliflower.
  15. 15Cook for about 4 minutes, or until crispy, and remove. Repeat with all cauliflower.
  16. 16After frying each cauliflower piece once, repeat the frying process one more time to get extra crispy.
  17. 17After frying each cauliflower piece once, repeat the frying process one more time to get extra crispy.
  18. 18After frying each cauliflower piece once, repeat the frying process one more time to get extra crispy.
  19. 19In one bowl, add Cloud23 hot habanero hot sauce; in another bowl, add Cloud23 sweet jalapeño hot sauce.
  20. 20In one bowl, add Cloud23 hot habanero hot sauce; in another bowl, add Cloud23 sweet jalapeño hot sauce.
  21. 21In one bowl, add Cloud23 hot habanero hot sauce; in another bowl, add Cloud23 sweet jalapeño hot sauce.
  22. 22Dip half of the cauliflower in the hot habanero sauce and the other half in the sweet jalapeño sauce.
  23. 23Dip half of the cauliflower in the hot habanero sauce and the other half in the sweet jalapeño sauce.
  24. 24Dip half of the cauliflower in the hot habanero sauce and the other half in the sweet jalapeño sauce.
  25. 25Place all the cauliflower on a baking sheet and broil for 5–7 minutes, or until the tops begin to darken.
  26. 26Place all the cauliflower on a baking sheet and broil for 5–7 minutes, or until the tops begin to darken.
  27. 27Place all the cauliflower on a baking sheet and broil for 5–7 minutes, or until the tops begin to darken.
  28. 28Serve and enjoy!
  29. 29Serve and enjoy!
  30. 30Serve and enjoy!

Ingredients

  • 1 head of cauliflower
  • 1 head of cauliflower
  • 1 head of cauliflower
  • 1 cup gluten free flour
  • 1 cup gluten free flour
  • 1 cup gluten free flour
  • 0 garlic powder
  • 0 garlic powder
  • 0 garlic powder
  • 0 paprika
  • 0 paprika
  • 0 paprika
  • 1 cup milk or water
  • 1 cup milk or water
  • 1 cup milk or water
  • 0 oil
  • 0 oil
  • 0 oil
  • 0 Cloud23 hot habanero hot sauce
  • 0 Cloud23 hot habanero hot sauce
  • 0 Cloud23 hot habanero hot sauce
  • 0 Cloud23 sweet jalapeño hot sauce
  • 0 Cloud23 sweet jalapeño hot sauce
  • 0 Cloud23 sweet jalapeño hot sauce
  • 0 parsley
  • 0 parsley
  • 0 parsley

Equipment

knifebowlwhiskforkpotstrainerbaking sheet