Restaurant Queso

12 mins
Serves 1
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Directions

  1. 1Add 12 oz of white American cheese to the mini crockpot.
  2. 2Add 1 can of evaporated milk.
  3. 3Add 8 oz of pepper Jack cheese.
  4. 4Add 1 small can of diced green chillis.
  5. 5Add the rest of the evaporated milk.
  6. 6Add a dash of cumin.
  7. 7Stir until melted and creamy.

Ingredients

  • 12 oz white American cheese
  • 1 can evaporated milk
  • 8 oz pepper Jack cheese
  • 1 small can diced green chillis
  • 1 dash cumin

Equipment

mini crockpotspatula