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Weeknight Ranch Chicken and Vegetable Bake
1h
Serves 4
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Weeknight Ranch Chicken and Vegetable Bake
instagram.com
1h
Serves 4
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Directions
1
Preheat oven to 400 degrees.
2
Add chicken, green beans, and potatoes to a baking dish.
3
In a bowl, melt one stick of butter and stir in the ranch seasoning mix.
4
Pour the butter mixture over the chicken, potatoes, and green beans; season with salt and pepper and toss to combine.
5
Cover the baking dish with foil and place in the oven to bake.
6
Remove the foil and cook for an additional 30 minutes.
7
Remove from the oven and serve warm.
Ingredients
1.5 lb boneless skinless chicken thighs
2 cup baby potatoes, diced
2 can french style green beans, drained
1 pack Hidden Valley original ranch salad dressing seasoning mix
1 stick butter
salt (optional)
pepper (optional)
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