Flavor Time Mac & Cheese

42 mins
Serves 6
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Directions

  1. 1Cook pasta for 11 minutes.
  2. 2Cook pasta for 11 minutes.
  3. 3Cook pasta for 11 minutes.
  4. 4In a pan, melt half a stick of butter.
  5. 5In a pan, melt half a stick of butter.
  6. 6In a pan, melt half a stick of butter.
  7. 7Add a quarter cup of grated onion and a quarter cup of MZippy Za'at.
  8. 8Add a quarter cup of grated onion and a quarter cup of MZippy Za'at.
  9. 9Add a quarter cup of grated onion and a quarter cup of MZippy Za'at.
  10. 10Add a third of a cup of all-purpose flour and one tablespoon of Flavor Time seasoning.
  11. 11Add a third of a cup of all-purpose flour and one tablespoon of Flavor Time seasoning.
  12. 12Add a third of a cup of all-purpose flour and one tablespoon of Flavor Time seasoning.
  13. 13Stir in 12 ounces of evaporated milk and 3.5 cups of half-and-half.
  14. 14Stir in 12 ounces of evaporated milk and 3.5 cups of half-and-half.
  15. 15Stir in 12 ounces of evaporated milk and 3.5 cups of half-and-half.
  16. 16Add 8 ounces of sharp cheddar and 8 ounces of Colby Jack cheese.
  17. 17Add 8 ounces of sharp cheddar and 8 ounces of Colby Jack cheese.
  18. 18Add 8 ounces of sharp cheddar and 8 ounces of Colby Jack cheese.
  19. 19Add the drained pasta and mix well.
  20. 20Add the drained pasta and mix well.
  21. 21Add the drained pasta and mix well.
  22. 22Pour half of the mixture into a greased aluminum foil pan.
  23. 23Pour half of the mixture into a greased aluminum foil pan.
  24. 24Pour half of the mixture into a greased aluminum foil pan.
  25. 25Top with 8 ounces of mozzarella cheese and cooked crumbled bacon.
  26. 26Top with 8 ounces of mozzarella cheese and cooked crumbled bacon.
  27. 27Top with 8 ounces of mozzarella cheese and cooked crumbled bacon.
  28. 28Pour the remaining mixture over the cheese and bacon.
  29. 29Pour the remaining mixture over the cheese and bacon.
  30. 30Pour the remaining mixture over the cheese and bacon.
  31. 31Add another layer of crumbled bacon and sprinkle with parmesan cheese.
  32. 32Add another layer of crumbled bacon and sprinkle with parmesan cheese.
  33. 33Add another layer of crumbled bacon and sprinkle with parmesan cheese.
  34. 34Bake at 350 degrees F for 35 minutes.
  35. 35Bake at 350 degrees F for 35 minutes.
  36. 36Bake at 350 degrees F for 35 minutes.

Ingredients

  • 1 pound pasta
  • 1 pound pasta
  • 1 pound pasta
  • 0.5 stick butter
  • 0.5 stick butter
  • 0.5 stick butter
  • 0.25 cup grated onion
  • 0.25 cup grated onion
  • 0.25 cup grated onion
  • 0.25 cup MZippy Za'at
  • 0.25 cup MZippy Za'at
  • 0.25 cup MZippy Za'at
  • 0.33 cup all-purpose flour
  • 0.33 cup all-purpose flour
  • 0.33 cup all-purpose flour
  • 1 tablespoon Flavor Time seasoning
  • 1 tablespoon Flavor Time seasoning
  • 1 tablespoon Flavor Time seasoning
  • 12 ounces evaporated milk
  • 12 ounces evaporated milk
  • 12 ounces evaporated milk
  • 3.5 cups half-and-half
  • 3.5 cups half-and-half
  • 3.5 cups half-and-half
  • 8 ounces sharp cheddar cheese
  • 8 ounces sharp cheddar cheese
  • 8 ounces sharp cheddar cheese
  • 8 ounces Colby Jack cheese
  • 8 ounces Colby Jack cheese
  • 8 ounces Colby Jack cheese
  • 8 ounces mozzarella cheese
  • 8 ounces mozzarella cheese
  • 8 ounces mozzarella cheese
  • 2 handfuls cooked and crumbled bacon
  • 2 handfuls cooked and crumbled bacon
  • 2 handfuls cooked and crumbled bacon
  • 1 handful parmesan cheese
  • 1 handful parmesan cheese
  • 1 handful parmesan cheese

Equipment

large potred panwhiskaluminum foil pan