Serves 1
Directions
- 1Stack several tortillas and cut them in half.
- 2Take one half-tortilla, place a slice of cheese on it, then add a spoonful of beef filling.
- 3Top with some shredded cheese.
- 4Fold one corner of the tortilla over the filling, then fold the sides inward to form a triangle.
- 5Continue rolling the tortilla into a neat triangular wrap.
- 6Arrange the prepared tortilla wraps in a baking pan lined with parchment paper.
- 7Sprinkle a generous amount of shredded cheese over all the wraps.
- 8Bake until the cheese is melted and golden brown.
- 9Serve warm and enjoy the cheesy, beefy goodness.
Ingredients
- tortillas
- beef filling
- cheese slices
- shredded cheese
Equipment
knifebaking panparchment papertongs
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