Chana and Makhana Uttappam

Directions

  1. 1Boil black chana and keep aside.
  2. 2In a bowl take black chana, makhana, salt, pepper, curd, suji, garlic and chili.
  3. 3Grind ingredients in a smooth batter.
  4. 4Cook until it turns brown.

Ingredients

  • 1 bowl boiled chana
  • 1 bowl makhana
  • 0.5 bowl suji
  • 0.5 bowl curd
  • ginger
  • garlic
  • salt
  • pepper
  • 1 green chili

Equipment

bowlblenderpan

Tips

  • To prepare the recipe you need anti-inflammatory diet.