Sweet Chilli Lime Herb Salmon

Name: Sweet Chilli Lime Herb Salmon
Yield: 3 servings
Ingredients: 1 whole lime juice; 2 tbsp honey; 2 tbsp sweet chilli sauce; 1 whole fresh red chili; 2 clove garlic; 1 tbsp fresh herbs; 0.5 tsp salt; 3 piece salmon fillet; 1 tbsp butter; 0.25 whole red onion; 1/4 cup water; 2 slice lime sliced

Serves 3

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Sweet Chilli Lime Herb Salmon

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Serves 3

Directions

1Mix lime juice, honey, sweet chilli sauce, chopped fresh red chili, minced garlic, herbs, and salt in a bowl to create a marinade.
2Add salmon fillets to the marinade and coat well.
3Sear the salmon fillets in a pan until cooked through and blackened, then remove from the pan.
4Melt butter in the same pan, then sauté sliced red onion with garlic and red chili.
5Pour the remaining marinade into the pan, add water, and return the cooked salmon to the pan.
6Add lime slices and spoon the sauce over the salmon until sticky and glazed.

Ingredients

1 whole lime juice
2 tbsp honey
2 tbsp sweet chilli sauce
1 whole fresh red chili
2 clove garlic
1 tbsp fresh herbs
0.5 tsp salt
3 piece salmon fillet
1 tbsp butter
0.25 whole red onion
1/4 cup water
2 slice lime, sliced

Equipment

bowlspoonpanspatula

Sweet Chilli Lime Herb Salmon

Serves 3

instagram.com

Sweet Chilli Lime Herb Salmon

instagram.com

Serves 3

Directions

1Mix lime juice, honey, sweet chilli sauce, chopped fresh red chili, minced garlic, herbs, and salt in a bowl to create a marinade.
2Add salmon fillets to the marinade and coat well.
3Sear the salmon fillets in a pan until cooked through and blackened, then remove from the pan.
4Melt butter in the same pan, then sauté sliced red onion with garlic and red chili.
5Pour the remaining marinade into the pan, add water, and return the cooked salmon to the pan.
6Add lime slices and spoon the sauce over the salmon until sticky and glazed.