Japanese Coffee Jelly
Directions
- 1Campurkan jelly bubuk, brown sugar, kopi bubuk tanpa ampas, dan air. Aduk rata.
- 2Masak hingga mendidih.
- 3Tuang ke wadah dan tunggu hingga mengeras.
- 4Dalam wadah terpisah, campur whipped cream cair, keju oles, dan saus karamel. Aduk rata.
- 5Tuang krim ke atas puding kopi.
- 6Beri topping sesuai selera (MORIN Caramel Sauce dan remahan good time).
Ingredients
- 2 sdt jelly bubuk (nutrijell plain)
- 5 sdt brown sugar (bisa gula pasir)
- 2 sdt kopi bubuk tanpa ampas
- 500 ml air
- 250 ml whipped cream cair Rich's
- 80 gr keju oles spready prochiz
- 2 sdm MORIN Topping Caramel Sauce
Equipment
whisksmall saucepancupsmeasuring cup
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