Air Fryer Honey Hot Chicken Thighs
Directions
- 1Season 4 chicken thighs (150g each) with salt/pepper, garlic/onion powder, and paprika.
- 2Season 4 chicken thighs (150g each) with salt/pepper, garlic/onion powder, and paprika.
- 3Season 4 chicken thighs (150g each) with salt/pepper, garlic/onion powder, and paprika.
- 4Add the seasoned chicken thighs to an air fryer.
- 5Add the seasoned chicken thighs to an air fryer.
- 6Add the seasoned chicken thighs to an air fryer.
- 7Air fry the chicken at 400°F (200°C) for 12 minutes.
- 8Air fry the chicken at 400°F (200°C) for 12 minutes.
- 9Air fry the chicken at 400°F (200°C) for 12 minutes.
- 10Flip the chicken thighs.
- 11Flip the chicken thighs.
- 12Flip the chicken thighs.
- 13Air fry for an additional 13-15 minutes.
- 14Air fry for an additional 13-15 minutes.
- 15Air fry for an additional 13-15 minutes.
- 16Prepare the honey hot sauce by mixing 3 tablespoons of hot sauce and 1 1/2 tablespoons of honey in a bowl.
- 17Prepare the honey hot sauce by mixing 3 tablespoons of hot sauce and 1 1/2 tablespoons of honey in a bowl.
- 18Prepare the honey hot sauce by mixing 3 tablespoons of hot sauce and 1 1/2 tablespoons of honey in a bowl.
- 19Brush the sauce on the cooked chicken thighs.
- 20Brush the sauce on the cooked chicken thighs.
- 21Brush the sauce on the cooked chicken thighs.
- 22Air fry the sauced chicken thighs for an additional 2 minutes at 400°F (200°C).
- 23Air fry the sauced chicken thighs for an additional 2 minutes at 400°F (200°C).
- 24Air fry the sauced chicken thighs for an additional 2 minutes at 400°F (200°C).
Ingredients
- 4 pieces chicken thighs
- 4 pieces chicken thighs
- 4 pieces chicken thighs
- salt/pepper
- salt/pepper
- salt/pepper
- garlic/onion powder
- garlic/onion powder
- garlic/onion powder
- paprika
- paprika
- paprika
- 3 tbsps hot sauce
- 3 tbsps hot sauce
- 3 tbsps hot sauce
- 1.5 tbsps honey
- 1.5 tbsps honey
- 1.5 tbsps honey
Equipment
air fryertongsbowlspoonbasting brush
Tips
- No oil needed for this recipe.