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Ayam Kuah Santan Bening

45m
Serves 4
facebook.com

Ayam Kuah Santan Bening

facebook.com
45m
Serves 4

Directions

  1. 1Alasi panci dengan daun pisang.
  2. 2Masukkan potongan ayam.
  3. 3Tumis bawang merah, bawang putih, sereh, daun salam, daun jeruk, lengkuas, jahe, cabe keriting dan cabe hijau besar hingga layu.
  4. 4Tuang bumbu yang sudah ditumis ke dalam panci berisi ayam.
  5. 5Tambahkan 2 liter air santan.
  6. 6Tambahkan potongan tomat merah dan tomat hijau.
  7. 7Tambahkan garam, kaldu jamur, gula, dan merica.
  8. 8Tutup panci kembali dengan daun pisang.
  9. 9Nyalakan kompor dan masak hingga ayam matang.

Ingredients

  • 1 kg daging ayam
  • 2 liter air
  • 6 siung bawang merah
  • 3 siung bawang putih
  • 3 batang sereh
  • 2 lembar daun salam
  • 4 lembar daun jeruk
  • 1 ruas lengkuas
  • 1 ruas jahe
  • 4 buah cabe keriting
  • 3 buah cabe hijau besar
  • 2 buah tomat merah
  • 4 buah tomat hijau
  • 3 sdm garam
  • 3 sdm kaldu jamur
  • 2 sdm gula
  • 1 sdm merica
  • 2 lembar daun pisang

Equipment

panclay potwooden spoon

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