90-second Bread

1m
Serves 1
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Directions

  1. 1Add 1/3 cup of almond flour into a mug.
  2. 2Add a pinch of salt to the mug.
  3. 3Add half a teaspoon of baking powder to the mug.
  4. 4Add one tablespoon of melted butter to the mug.
  5. 5Crack one egg into the mug.
  6. 6Mix all the ingredients in the mug thoroughly.
  7. 7Place the mug in the microwave for 90 seconds on high.
  8. 8Remove the cooked bread from the mug.
  9. 9Slice the bread in half.
  10. 10Place the sliced bread into a toaster.
  11. 11Toast the bread until golden brown.
  12. 12Place butter on top of the toasted bread.
  13. 13Serve the toasted bread with eggs and potatoes for breakfast.

Ingredients

  • 0.33 cup Almond flour
  • pinch Salt
  • 0.5 teaspoon Baking powder
  • 1 tablespoon Melted butter
  • 1 Egg

Equipment

MugWhiskMicrowaveToasterKnifePlate

Tips

  • You can use regular all-purpose flour if you don't have almond flour.

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