Paquetitos de pollo a la mostaza

Directions

  1. 1Sear a chicken breast in a pan with oil, salt and pepper and let it cook.
  2. 2Sear a chicken breast in a pan with oil, salt and pepper and let it cook.
  3. 3Sear a chicken breast in a pan with oil, salt and pepper and let it cook.
  4. 4Dice half an onion.
  5. 5Dice half an onion.
  6. 6Dice half an onion.
  7. 7Remove the chicken breast and sauté the onion with salt.
  8. 8Remove the chicken breast and sauté the onion with salt.
  9. 9Remove the chicken breast and sauté the onion with salt.
  10. 10Add scallions.
  11. 11Add scallions.
  12. 12Add scallions.
  13. 13Add chopped garlic.
  14. 14Add chopped garlic.
  15. 15Add chopped garlic.
  16. 16Add milk with cornstarch and mix until thickened.
  17. 17Add milk with cornstarch and mix until thickened.
  18. 18Add milk with cornstarch and mix until thickened.
  19. 19Add mustard, salt, pepper, and diced chicken.
  20. 20Add mustard, salt, pepper, and diced chicken.
  21. 21Add mustard, salt, pepper, and diced chicken.
  22. 22Add the green part of the scallions and mozzarella.
  23. 23Add the green part of the scallions and mozzarella.
  24. 24Add the green part of the scallions and mozzarella.
  25. 25On a floured surface, stretch the dough for empanadas until they are thin.
  26. 26On a floured surface, stretch the dough for empanadas until they are thin.
  27. 27On a floured surface, stretch the dough for empanadas until they are thin.
  28. 28Place the filling in the center and close them to form a small package.
  29. 29Place the filling in the center and close them to form a small package.
  30. 30Place the filling in the center and close them to form a small package.
  31. 31Brown them in a pan with a lid, turning them over so they cook well. They can also be made in the oven or in the air fryer.
  32. 32Brown them in a pan with a lid, turning them over so they cook well. They can also be made in the oven or in the air fryer.
  33. 33Brown them in a pan with a lid, turning them over so they cook well. They can also be made in the oven or in the air fryer.

Ingredients

  • 10 tapas de empanada
  • 10 tapas de empanada
  • 10 tapas de empanada
  • 1 mediana chicken breast
  • 1 mediana chicken breast
  • 1 mediana chicken breast
  • 0.5 onion
  • 0.5 onion
  • 0.5 onion
  • 2 cebollitas de verdeo
  • 2 cebollitas de verdeo
  • 2 cebollitas de verdeo
  • 2 dientes de ajo
  • 2 dientes de ajo
  • 2 dientes de ajo
  • 200 ml leche
  • 200 ml leche
  • 200 ml leche
  • 2 c fécula de maíz
  • 2 c fécula de maíz
  • 2 c fécula de maíz
  • 2 c mostaza
  • 2 c mostaza
  • 2 c mostaza
  • sal
  • sal
  • sal
  • pimienta
  • pimienta
  • pimienta
  • chorrito aceite
  • chorrito aceite
  • chorrito aceite
  • mozarella
  • mozarella
  • mozarella
  • un poco harina
  • un poco harina
  • un poco harina

Equipment

knifecutting boardpanspatularolling pin