Golden Syrup Dumplings

Directions

  1. 1Add water, butter, golden syrup, and brown sugar to a pan.
  2. 2Add water, butter, golden syrup, and brown sugar to a pan.
  3. 3Add water, butter, golden syrup, and brown sugar to a pan.
  4. 4Bring to a boil and simmer.
  5. 5Bring to a boil and simmer.
  6. 6Bring to a boil and simmer.
  7. 7Add flour, butter and golden syrup into a bowl.
  8. 8Add flour, butter and golden syrup into a bowl.
  9. 9Add flour, butter and golden syrup into a bowl.
  10. 10Mix with fingertips to a sand consistency.
  11. 11Mix with fingertips to a sand consistency.
  12. 12Mix with fingertips to a sand consistency.
  13. 13Add milk and vanilla.
  14. 14Add milk and vanilla.
  15. 15Add milk and vanilla.
  16. 16Pop dumpling mix into golden syrup liquid.
  17. 17Pop dumpling mix into golden syrup liquid.
  18. 18Pop dumpling mix into golden syrup liquid.
  19. 19Bubble away for 10-15 minutes.
  20. 20Bubble away for 10-15 minutes.
  21. 21Bubble away for 10-15 minutes.

Ingredients

  • 2 cups water
  • 2 cups water
  • 2 cups water
  • 60 g unsalted butter
  • 60 g unsalted butter
  • 60 g unsalted butter
  • 0.25 cup golden syrup
  • 0.25 cup golden syrup
  • 0.25 cup golden syrup
  • 0.5 cup brown sugar
  • 0.5 cup brown sugar
  • 0.5 cup brown sugar
  • 1.5 cup self raising flour
  • 1.5 cup self raising flour
  • 1.5 cup self raising flour
  • 60 g unsalted butter
  • 60 g unsalted butter
  • 60 g unsalted butter
  • 1 tsp vanilla
  • 1 tsp vanilla
  • 1 tsp vanilla
  • 0.5 cup milk
  • 0.5 cup milk
  • 0.5 cup milk
  • 1 tbsp golden syrup
  • 1 tbsp golden syrup
  • 1 tbsp golden syrup
  • ice cream
  • ice cream
  • ice cream

Equipment

panbowlspoon

Tips

  • Serve with ice cream.