Serves 1
Directions
- 1Add Italian sausage to a pot.
- 2Break up the sausage with a meat chopper.
- 3Add chopped onions to the pot.
- 4Add minced garlic to the pot.
- 5Mix the ingredients together.
- 6Season with Italian seasoning.
- 7Add paprika.
- 8Add red pepper flakes.
- 9Add fresh parsley.
- 10Add crushed tomatoes to the pot.
- 11Pour in chicken stock.
- 12Add ditalini pasta.
- 13Bring to a boil and cook until pasta is al dente.
- 14Add cream cheese to the soup.
- 15Add fresh spinach to the soup.
- 16Stir everything until combined and spinach wilts.
- 17Garnish with grated Parmesan cheese.
- 18Serve the soup in a bowl.
- 19Grate additional Parmesan cheese on top of the served soup.
- 20Enjoy the soup.
Ingredients
- Italian sausage
- onions
- garlic
- Italian seasoning
- paprika
- red pepper flakes
- parsley
- crushed tomatoes
- chicken stock
- ditalini pasta
- cream cheese
- spinach
- Parmesan cheese
Equipment
potmeat chopperladlegraterbowlspoon
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