LEMON PEPPER CHICKEN ORZO
30 mins
Serves 1
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LEMON PEPPER CHICKEN ORZO
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30 mins
Serves 1
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Directions
1
Heat a large deep skillet on medium high heat and spray with cooking spray.
2
Heat a large deep skillet on medium high heat and spray with cooking spray.
3
Heat a large deep skillet on medium high heat and spray with cooking spray.
4
Fully cook the diced chicken with lemon pepper seasoning.
5
Fully cook the diced chicken with lemon pepper seasoning.
6
Fully cook the diced chicken with lemon pepper seasoning.
7
Remove the chicken from the pan and set aside.
8
Remove the chicken from the pan and set aside.
9
Remove the chicken from the pan and set aside.
10
In the same pan, spray again with a little more cooking spray.
11
In the same pan, spray again with a little more cooking spray.
12
In the same pan, spray again with a little more cooking spray.
13
Cook onions and garlic until soft and fragrant.
14
Cook onions and garlic until soft and fragrant.
15
Cook onions and garlic until soft and fragrant.
16
Add the dry orzo and toast for another minute.
17
Add the dry orzo and toast for another minute.
18
Add the dry orzo and toast for another minute.
19
Add chicken broth and bring to a boil.
20
Add chicken broth and bring to a boil.
21
Add chicken broth and bring to a boil.
22
Reduce heat to medium, cover, and let simmer for 9-10 minutes, stirring occasionally.
23
Reduce heat to medium, cover, and let simmer for 9-10 minutes, stirring occasionally.
24
Reduce heat to medium, cover, and let simmer for 9-10 minutes, stirring occasionally.
25
Remove from heat and add half & half, mustard, spinach, lemon juice.
26
Remove from heat and add half & half, mustard, spinach, lemon juice.
27
Remove from heat and add half & half, mustard, spinach, lemon juice.
28
Stir until the spinach has wilted.
29
Stir until the spinach has wilted.
30
Stir until the spinach has wilted.
31
Add the cooked chicken and season with any more salt and pepper to taste.
32
Add the cooked chicken and season with any more salt and pepper to taste.
33
Add the cooked chicken and season with any more salt and pepper to taste.
Ingredients
1 lb boneless, skinless chicken breast diced
1 lb boneless, skinless chicken breast diced
1 lb boneless, skinless chicken breast diced
1 tbsp lemon pepper seasoning
1 tbsp lemon pepper seasoning
1 tbsp lemon pepper seasoning
0.5 small white onion chopped
0.5 small white onion chopped
0.5 small white onion chopped
0.5 tbsp minced garlic
0.5 tbsp minced garlic
0.5 tbsp minced garlic
8 oz orzo pasta
8 oz orzo pasta
8 oz orzo pasta
2.5 cups chicken broth
2.5 cups chicken broth
2.5 cups chicken broth
1 cup half & half
1 cup half & half
1 cup half & half
1 tbsp mustard
1 tbsp mustard
1 tbsp mustard
2.5 cups fresh spinach roughly chopped
2.5 cups fresh spinach roughly chopped
2.5 cups fresh spinach roughly chopped
0.5 lemon juiced
0.5 lemon juiced
0.5 lemon juiced
cooking spray
cooking spray
cooking spray
salt
salt
salt
pepper
pepper
pepper
Equipment
large deep skillet
Tips
You could make this one even easier by using ground chicken instead of chicken breast.
Check your lemon pepper seasoning for salt and adjust salt levels as needed.