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Creamy Lemon Garlic Butter Beans with Roasted Zucchini

30m
Serves 1
facebook.com

Creamy Lemon Garlic Butter Beans with Roasted Zucchini

facebook.com
30m
Serves 1

Directions

  1. 1Toss sliced zucchini with olive oil, salt, and pepper and roast in the air fryer or oven.
  2. 2Sauté onions in olive oil with garlic and lemon peel strips.
  3. 3Once the onions have cooked down, add some to a blender with beans, tofu, nutritional yeast, lemon juice, salt, and water, then blend until smooth and creamy.
  4. 4Add the sauce to a pan with the remaining butter beans.
  5. 5Top with roasted zucchini and fresh basil.

Ingredients

  • 1 zucchini
  • 1 olive oil
  • 1 pinch salt
  • 1 pinch pepper
  • 1 handful basil
  • 1 onions
  • 1 clove garlic
  • 1 lemon
  • 1 cup butter beans
  • 1 tofu
  • 1 tablespoon nutritional yeast
  • 1 tablespoon lemon juice
  • 1 water

Equipment

air fryer or ovenblenderknifefrying pan

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