Garlic Herb Baked Chicken Breasts

25m
Serves 1
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Directions

  1. 1Preheat oven to 400°F (200°C).
  2. 2Lightly grease a baking dish.
  3. 3In a small bowl, combine olive oil, garlic, oregano, basil, parsley, paprika, salt, pepper, red pepper flakes, and lemon juice.
  4. 4Place chicken breasts in the baking dish and spoon the mixture evenly over each piece.
  5. 5Rub the mixture into the chicken so everything’s well coated.
  6. 6Bake uncovered for 20–25 minutes, depending on thickness, until the internal temperature reaches 165°F (74°C).

Ingredients

  • 4 -6 boneless, skinless chicken breasts
  • 3 tbsp olive oil
  • 4 cloves garlic, minced
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • 1 tsp dried parsley
  • 0.5 tsp paprika
  • 0.5 tsp red pepper flakes
  • 0.75 tsp salt
  • 0.5 tsp black pepper
  • 1 tbsp lemon juice

Equipment

baking dish

Tips

  • Broil for 2–3 minutes at the end for a lightly golden top.
  • Rest for 5 minutes, then spoon the pan juices over the chicken before serving.