Maple Dijon Chicken
30 mins
Serves 2
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Maple Dijon Chicken
facebook.com
30 mins
Serves 2
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Directions
1
Combine oil, Dijon mustard, maple syrup, soy sauce, thyme, rosemary, onion powder, garlic powder, and paprika in a ziploc bag.
2
Combine oil, Dijon mustard, maple syrup, soy sauce, thyme, rosemary, onion powder, garlic powder, and paprika in a ziploc bag.
3
Combine oil, Dijon mustard, maple syrup, soy sauce, thyme, rosemary, onion powder, garlic powder, and paprika in a ziploc bag.
4
Slice two chicken breasts in half.
5
Slice two chicken breasts in half.
6
Slice two chicken breasts in half.
7
Add chicken breasts and carrots to the bag with marinade.
8
Add chicken breasts and carrots to the bag with marinade.
9
Add chicken breasts and carrots to the bag with marinade.
10
Mix well.
11
Mix well.
12
Mix well.
13
Place the bag in a baking dish and bake at 375 for 15-20 mins or until chicken is done.
14
Place the bag in a baking dish and bake at 375 for 15-20 mins or until chicken is done.
15
Place the bag in a baking dish and bake at 375 for 15-20 mins or until chicken is done.
16
Serve with mashed potatoes.
17
Serve with mashed potatoes.
18
Serve with mashed potatoes.
Ingredients
3 tbsp oil
3 tbsp oil
3 tbsp oil
2 tbsp Dijon mustard
2 tbsp Dijon mustard
2 tbsp Dijon mustard
3 tbsp maple syrup
3 tbsp maple syrup
3 tbsp maple syrup
0.25 tsp soy sauce
0.25 tsp soy sauce
0.25 tsp soy sauce
1 big pinch thyme
1 big pinch thyme
1 big pinch thyme
1 big pinch rosemary
1 big pinch rosemary
1 big pinch rosemary
0.5 tbsp onion powder
0.5 tbsp onion powder
0.5 tbsp onion powder
0.5 tbsp garlic powder
0.5 tbsp garlic powder
0.5 tbsp garlic powder
1 tsp paprika
1 tsp paprika
1 tsp paprika
2 chicken breasts
2 chicken breasts
2 chicken breasts
1 handful carrots
1 handful carrots
1 handful carrots
Equipment
oven
baking dish
ziploc bag
knife
cutting board