Griddle Wings
Directions
- 1Season chicken wings with salt and pepper.
- 2Season chicken wings with salt and pepper.
- 3Season chicken wings with salt and pepper.
- 4Heat oil on a Weber Slate griddle.
- 5Heat oil on a Weber Slate griddle.
- 6Heat oil on a Weber Slate griddle.
- 7Place chicken wings on the hot griddle and cook for 6 minutes.
- 8Place chicken wings on the hot griddle and cook for 6 minutes.
- 9Place chicken wings on the hot griddle and cook for 6 minutes.
- 10Flip chicken wings.
- 11Flip chicken wings.
- 12Flip chicken wings.
- 13In a saucepan, combine hot sauce, honey and butter. Let it simmer.
- 14In a saucepan, combine hot sauce, honey and butter. Let it simmer.
- 15In a saucepan, combine hot sauce, honey and butter. Let it simmer.
- 16Once wings are cooked, toss them in the sauce.
- 17Once wings are cooked, toss them in the sauce.
- 18Once wings are cooked, toss them in the sauce.
Ingredients
- 10 pieces chicken wings
- 10 pieces chicken wings
- 10 pieces chicken wings
- 1 tablespoon salt
- 1 tablespoon salt
- 1 tablespoon salt
- 1 tablespoon pepper
- 1 tablespoon pepper
- 1 tablespoon pepper
- 2 tablespoons oil
- 2 tablespoons oil
- 2 tablespoons oil
- 2 tablespoons Bear & Burton's Everyday Hot Sauce
- 2 tablespoons Bear & Burton's Everyday Hot Sauce
- 2 tablespoons Bear & Burton's Everyday Hot Sauce
- 1 tablespoon Brother's Honey
- 1 tablespoon Brother's Honey
- 1 tablespoon Brother's Honey
- 1 tablespoon butter
- 1 tablespoon butter
- 1 tablespoon butter
Equipment
griddletongssmall saucepanbowlspoon