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Crispy Chicken Wings with Blue Cheese Sauce

Serves 1
facebook.com

Crispy Chicken Wings with Blue Cheese Sauce

facebook.com
Serves 1

Directions

  1. 1Brine the wings in pickle juice for two hours before cooking.
  2. 2Coat the wings in cornstarch before they cook.
  3. 3Make blue cheese sauce using sour cream, crumbled blue cheese, lemon juice, and black pepper.

Ingredients

  • wings
  • pickle juice
  • cornstarch
  • sour cream
  • crumbled blue cheese
  • lemon juice
  • black pepper

Tips

  • Brining wings in pickle juice makes them juicier and crispier.
  • Use cornstarch instead of flour for a thinner and crunchier crisp.
  • Make real blue cheese sauce; ranch is for amateurs.

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