Jalapeño Popper Burger Bites
Directions
- 1Roll one pound of ground beef into small balls and place them in a muffin pan.
- 2Use a shot glass to make a small indentation in the center of each meatball.
- 3Season the meatballs with salt, pepper, and garlic powder.
- 4Add a dollop of cream cheese to the center of each meatball.
- 5Top with bacon bits and fresh jalapeños.
- 6Finish with shredded cheese.
- 7Bake at 400 degrees for approximately 25 minutes.
Ingredients
- 1 pound ground beef
- 0 salt
- 0 pepper
- 0 garlic powder
- 0 cream cheese
- 0 bacon bits
- 0 fresh jalapeños
- 0 shredded cheese
Equipment
muffin panshot glass
Related recipes
Cranberry Crack
American · Appetizer
Mushroom Tart
American · Appetizer40m
Pioneer Woman Slow Cooker Queso
American · Appetizer1h 5m
Jalapeño Popper Smoked Cream Cheese
American · Appetizer
BBQ Bacon Cheeseburger Bombs
American · Appetizer
Loaded potato bites
American · Appetizer
Easy Pickled Eggs
American · Appetizer3d
Maple Apple Bacon Pecan Whipped Goat Cheese
American · Appetizer
Bacon In A Blanket
American · Appetizer
Loaded Hashbrown Balls
American · Appetizer
High Protein Buffalo Chicken Dip
American · Appetizer
Mini Cheeseburger Sliders
American · Appetizer