Honey Lemon Pepper Wings

Serves 1
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Directions

  1. 1Prepare the charcoal grill by lighting firestarters and placing them in a chimney starter with charcoal.
  2. 2Prepare the charcoal grill by lighting firestarters and placing them in a chimney starter with charcoal.
  3. 3Prepare the charcoal grill by lighting firestarters and placing them in a chimney starter with charcoal.
  4. 4Once the charcoal is hot, pour it into the grill and place a grilling accessory ring over the hot coals.
  5. 5Once the charcoal is hot, pour it into the grill and place a grilling accessory ring over the hot coals.
  6. 6Once the charcoal is hot, pour it into the grill and place a grilling accessory ring over the hot coals.
  7. 7Place the main grill grate over the coals and ring.
  8. 8Place the main grill grate over the coals and ring.
  9. 9Place the main grill grate over the coals and ring.
  10. 10In a metal bowl, drizzle olive oil over the chicken wings.
  11. 11In a metal bowl, drizzle olive oil over the chicken wings.
  12. 12In a metal bowl, drizzle olive oil over the chicken wings.
  13. 13Sprinkle lemon pepper seasoning over the wings and toss to coat evenly.
  14. 14Sprinkle lemon pepper seasoning over the wings and toss to coat evenly.
  15. 15Sprinkle lemon pepper seasoning over the wings and toss to coat evenly.
  16. 16Place the seasoned chicken wings around the grilling accessory ring on the grill grate.
  17. 17Place the seasoned chicken wings around the grilling accessory ring on the grill grate.
  18. 18Place the seasoned chicken wings around the grilling accessory ring on the grill grate.
  19. 19Close the grill lid and cook until the wings are golden brown and cooked through.
  20. 20Close the grill lid and cook until the wings are golden brown and cooked through.
  21. 21Close the grill lid and cook until the wings are golden brown and cooked through.
  22. 22Remove the cooked wings from the grill and place them back into the metal bowl.
  23. 23Remove the cooked wings from the grill and place them back into the metal bowl.
  24. 24Remove the cooked wings from the grill and place them back into the metal bowl.
  25. 25Place a cast iron skillet on the grill grate over the hot coals.
  26. 26Place a cast iron skillet on the grill grate over the hot coals.
  27. 27Place a cast iron skillet on the grill grate over the hot coals.
  28. 28Add butter to the hot skillet and let it melt.
  29. 29Add butter to the hot skillet and let it melt.
  30. 30Add butter to the hot skillet and let it melt.
  31. 31Add garlic paste and lemon pepper seasoning to the melted butter in the skillet.
  32. 32Add garlic paste and lemon pepper seasoning to the melted butter in the skillet.
  33. 33Add garlic paste and lemon pepper seasoning to the melted butter in the skillet.
  34. 34Squeeze fresh lemon juice from grilled lemons into the skillet.
  35. 35Squeeze fresh lemon juice from grilled lemons into the skillet.
  36. 36Squeeze fresh lemon juice from grilled lemons into the skillet.
  37. 37Add hot honey to the skillet and whisk the ingredients together to form the sauce.
  38. 38Add hot honey to the skillet and whisk the ingredients together to form the sauce.
  39. 39Add hot honey to the skillet and whisk the ingredients together to form the sauce.
  40. 40Pour the prepared sauce over the cooked chicken wings in the bowl.
  41. 41Pour the prepared sauce over the cooked chicken wings in the bowl.
  42. 42Pour the prepared sauce over the cooked chicken wings in the bowl.
  43. 43Toss the wings to coat them completely with the sauce.
  44. 44Toss the wings to coat them completely with the sauce.
  45. 45Toss the wings to coat them completely with the sauce.
  46. 46Grate fresh lemon zest over the sauced wings for garnish.
  47. 47Grate fresh lemon zest over the sauced wings for garnish.
  48. 48Grate fresh lemon zest over the sauced wings for garnish.

Ingredients

  • Chicken wings
  • Chicken wings
  • Chicken wings
  • Olive oil
  • Olive oil
  • Olive oil
  • Lemon pepper seasoning
  • Lemon pepper seasoning
  • Lemon pepper seasoning
  • Butter
  • Butter
  • Butter
  • Garlic paste
  • Garlic paste
  • Garlic paste
  • Lemon zest
  • Lemon zest
  • Lemon zest
  • Hot honey
  • Hot honey
  • Hot honey
  • Lemons
  • Lemons
  • Lemons

Equipment

Charcoal grillFirestartersChimney starterGrill grateMetal bowlTongsCast iron skilletWhiskGrater

Tips

  • Use firestarters and a chimney starter for efficient charcoal heating.
  • Grill lemons directly on the grates for added flavor to the sauce.
  • Ensure wings are thoroughly coated in the sauce for maximum flavor.
Honey Lemon Pepper Wings | Clip Recipe