Directions
- 1Pre-heat the oven to 350F.
- 2Make the basting sauce by mixing the ingredients listed above.
- 3Baste the ham with the sauce and bake for 45 minutes. Baste every 10 minutes.
- 4While the ham is baking in the oven, make the glaze.
- 5After 45 minutes, apply the glaze and bake for 10 more minutes at 400F.
- 6Enjoy!
Ingredients
- 15 lb Spiral Ham
- 0.5 Cup Grandmas Molasses
- 1 Cup Water
- 1 tsp smoked paprika
- 1 tsp black pepper
- 5 cloves minced garlic
- 1 Cup Grandmas Molasses
- 12 cloves minced garlic
- 2 tsp smoked paprika
- 1 tsp black pepper
Equipment
oven
Tips
- This glaze eliminates the need of using pre-packaged rub.
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