Homemade Chocolate Sauce

Name: Homemade Chocolate Sauce
Cuisine: American
Ingredients: 1 cup maple syrup; 1.5 cups water; 1.75 cups unsweetened cocoa powder; 2 tablespoons vanilla extract

Serves 1

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Homemade Chocolate Sauce

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Serves 1

Directions

1Combine maple syrup and water in a medium saucepan.
2Warm over medium heat until just simmering.
3Whisk in cocoa powder until it's totally smooth (it will take a minute or two to get all of the cocoa completely incorporated).
4Remove from heat and stir in the vanilla.
5Pour through a fine mesh sieve into a glass jar.
6Keep it in the fridge for up to three weeks.

Ingredients

1 cup maple syrup
1.5 cups water
1.75 cups unsweetened cocoa powder
2 tablespoons vanilla extract

Equipment

medium sauce panwhiskjarfine mesh sieve

Tips

Store in the refrigerator for up to 3 weeks.
The ingredients will settle a bit while in the refrigerator, so make sure to stir or shake the container before using.

Homemade Chocolate Sauce

Serves 1

instagram.com

Homemade Chocolate Sauce

instagram.com

Serves 1

Directions

1Combine maple syrup and water in a medium saucepan.
2Warm over medium heat until just simmering.
3Whisk in cocoa powder until it's totally smooth (it will take a minute or two to get all of the cocoa completely incorporated).
4Remove from heat and stir in the vanilla.
5Pour through a fine mesh sieve into a glass jar.
6Keep it in the fridge for up to three weeks.

Ingredients

1 cup maple syrup
1.5 cups water
1.75 cups unsweetened cocoa powder
2 tablespoons vanilla extract

Equipment

medium sauce panwhiskjarfine mesh sieve

Tips

Store in the refrigerator for up to 3 weeks.
The ingredients will settle a bit while in the refrigerator, so make sure to stir or shake the container before using.