Serves 1
Directions
- 1Combine 0.5 cup of beef bouillon powder, 2 tablespoons of onion powder, 1 tablespoon of cornstarch, 1.5 teaspoons of parsley, 1 teaspoon of sugar, 0.5 teaspoon of pepper, 0.5 teaspoon of paprika, and 0.25 teaspoon of celery seed in a half-pint jar.
- 2Shake the jar to ensure all ingredients are well combined.
- 3Print a label with the date and usage directions for the mix.
- 4Store the mix in the pantry.
Ingredients
- 0.5 cup beef bouillon powder
- 2 tablespoons onion powder
- 1 tablespoon cornstarch
- 1.5 teaspoons parsley
- 1 teaspoon sugar
- 0.5 teaspoon pepper
- 0.5 teaspoon paprika
- 0.25 teaspoon celery seed
Equipment
half-pint jarthermal printer
Tips
- Feel free to double or triple the recipe.
- Use low sodium beef bouillon powder if preferred.
- Ensure the mix is well combined before use.
- Add 1 tsp thyme if desired.
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