Serves 1
Directions
- 1Place focaccia dough into a baking dish.
- 2Drizzle olive oil over the focaccia dough and create dimples with your fingers.
- 3Dip chicken cutlets in egg wash.
- 4Coat chicken cutlets with bread crumbs.
- 5Pour oil into a pan.
- 6Fry the breaded chicken cutlets until golden brown.
- 7Melt butter in a pan.
- 8Add garlic to the melted butter and sauté.
- 9Stir in tomato paste.
- 10Add vodka to the sauce.
- 11Pour in heavy cream and mix well.
- 12Stir in Parmesan cheese.
- 13Cut the focaccia bread in half.
- 14Spread pesto on both halves of the focaccia bread.
- 15Place a fried chicken cutlet on one half of the focaccia.
- 16Top with vodka sauce and mozzarella cheese.
- 17Close the sandwich with the other half of the focaccia.
- 18Cut the sandwich in half.
Ingredients
- focaccia dough
- olive oil
- chicken cutlets
- egg wash
- bread crumbs
- butter
- garlic
- tomato paste
- vodka
- heavy cream
- Parmesan cheese
- pesto
- mozzarella cheese
Equipment
baking dishtongspanknifecutting boardspatula
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