Buffalo Chicken Stuffed Jumbo Shells
Directions
- 1Boil water, add half a yellow onion and one spoon of chicken bouillon.
- 2Add four chicken breasts to the pot.
- 3Sauté one cup of bell peppers and one cup of onion.
- 4In a bowl, mix together one block of cream cheese, two spoons of sour cream, a handful of spinach, one cup of parmesan cheese, one cup of chopped bacon, and the sautéed bell peppers and onion.
- 5Add the shredded chicken and mix.
- 6Add buffalo sauce, a pinch of onion powder, a pinch of black pepper, a pinch of garlic powder, and a pinch of paprika.
- 7Mix again.
- 8Boil water in a new pot and add salt and two bay leaves.
- 9Add half a package of jumbo pasta shells.
- 10In a frying pan, melt half a stick of butter, add two minced garlic cloves, and then add sixteen ounces of heavy whipping cream.
- 11Add black pepper, Italian seasoning, and one spoon of chicken bouillon to the cream sauce.
- 12Whisk together. Add one cup of parmesan cheese and mix.
- 13Taste and adjust seasoning. Turn off heat.
- 14Add Alfredo sauce to a baking pan.
- 15Fill pasta shells with the chicken mixture and place them in the pan.
- 16Pour remaining Alfredo sauce over the shells.
- 17Add mozzarella cheese on top. Bake at 350 until cheese is melted.
- 18Serve with a side salad and garlic bread.
Ingredients
- 1 pot water
- 0.5 yellow onion
- 1 spoon chicken bouillon
- 4 chicken breasts
- 1 cup bell peppers
- 1 cup onion
- 1 block cream cheese
- 2 spoons sour cream
- 1 handful spinach
- 1 cup parmesan cheese
- 1 cup chopped bacon
- 1 bottle buffalo sauce
- 1 pinch onion powder
- 1 pinch black pepper
- 1 pinch garlic powder
- 1 pinch paprika
- 1 pot water
- 1 pinch salt
- 2 bay leaves
- 0.5 package jumbo pasta shells
- 0.5 stick butter
- 2 minced garlic cloves
- 16 ounces heavy whipping cream
- 1 pinch italian seasoning
- 1 spoon chicken bouillon
- 1 cup parmesan cheese
- 1 cup Alfredo sauce
- 1 cup mozzarella cheese
- 2 garlic bread
- 1 plate salad
- 1 spoon dressing
Equipment
potfrying panbowlbaking panwhiskspatulameasuring cupfork
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