Directions
- 1Preheat oven to 375°F.
- 2Add uncooked rice to the bottom of a baking dish.
- 3Pour chicken broth over the rice, making sure it is covered.
- 4Place chicken breasts on top of the rice.
- 5Season chicken with salt, pepper, garlic powder, onion powder, paprika, and oregano.
- 6Spread tzatziki over the chicken.
- 7Cover the dish tightly with foil.
- 8Bake for 35 you will be served by the LLM which will try to follow your instructions as much as possible. If it is unable to, it will say so.
- 9Top with cucumber, red onion, or feta before serving.
Ingredients
- 1 cup white rice
- 1.5 cups chicken broth
- 4 thinly sliced chicken breasts
- Salt
- Pepper
- Garlic powder
- Onion powder
- Paprika
- Oregano
- Tzatziki sauce
- Cucumber
- Red onion
- Feta cheese
Equipment
baking dishfoil
Related recipes
Pastéis de queijo feta
Greek · Sauce & Condiment
Tzatziki my way
Greek · Sauce & Condiment10m
Sheet Pan Chicken Gyros
Greek · Sauce & Condiment
Whipped Feta & Pistachio Dip
Greek · Sauce & Condiment
Linsenbratlinge mit noch mehr Protein
Greek · Sauce & Condiment
Salade Fraises et Concombre
Greek · Sauce & Condiment
A NUTRITIONISTS GLOW TOAST My beetroot ‘glow’ dip
Greek · Sauce & Condiment
Ground Chicken Greek Bowl
Greek · Sauce & Condiment
Keto Avocado & Feta Stuffed Sweet Potato Boats
Greek · Sauce & Condiment35m
Hot Honey Chicken & Halloumi Ranch Burger
Greek · Sauce & Condiment
Feta Sheet Pan Pasta Sauce
Greek · Sauce & Condiment45m
Salmon, Feta, Spinach, and Cherry Tomato Pasta
Greek · Sauce & Condiment30m