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Pasta al Tonno e Cipolla

Serves 1
facebook.com

Pasta al Tonno e Cipolla

facebook.com
Serves 1

Directions

  1. 1In una padella calda, aggiungere un cucchiaio di olio.
  2. 2Aggiungere la cipolla tagliata a fette e farla rosolare.
  3. 3Aggiungere i capperi tritati.
  4. 4Tagliare il tonno a cubetti.
  5. 5Aggiungere il tonno alla cipolla e rosolarlo.
  6. 6Sfumare con un goccetto di vino bianco.
  7. 7Aggiungere mezzo bicchiere di acqua di cottura.
  8. 8Aggiungere la pasta cotta e cuocere per 3 minuti.
  9. 9Aggiungere le olive.
  10. 10Spegnere il fuoco e aggiungere un filo d'olio crudo.
  11. 11Aggiungere il prezzemolo tritato.
  12. 12Mescolare e impiattare.
  13. 13Guarnire con altro prezzemolo.

Ingredients

  • 1 cucchiaio olio
  • 2 cipolla
  • 1 cucchiaio capperi
  • 1 bistecca tonno fresco
  • 1 goccetto vino bianco
  • 1 mezzo acqua di cottura
  • 1 pasta
  • 1 cucchiaio olive
  • 1 cucchiaio prezzemolo

Equipment

padellacoltellomestolo

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