Directions
- 1Cook pre-made sauce in a pan with olive oil and basil.
- 2Add al dente pasta to the pan and mix well.
- 3Add pasta water to the sauce.
- 4Grate parmesan and add it to the pasta.
- 5For level 2, start with olive oil and garlic in a pan.
- 6Add cherry tomatoes and salt to the pan and stir until they break down and form a sauce.
- 7Add the pasta to the sauce, mixing well.
- 8For level 3, start with garlic and chili flakes in olive oil.
- 9Add the pasta directly into the pan.
- 10Add tomato broth to the pasta and mix.
Ingredients
- 1 jar pre-made canned sauce
- 2 tbsp olive oil
- 3 leaves basil
- 1 tbsp parmesan cheese
- 1 portion pasta
- 1 portion pasta water
- 2 cloves garlic
- 1 cup cherry tomatoes
- 1 pinch salt
- 1 cup tomato broth
- 1 pinch chili flakes
Equipment
panspoontongsgrater
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