Directions
- 1Add a block of softened cream cheese to a mixing bowl.
- 2Add one cup of shredded cheddar cheese.
- 3Add one cup of finely chopped bacon.
- 4Add a diced green onion.
- 5Add some pickled jalapeños.
- 6Add about a tablespoon of barbecue rub.
- 7Mix all the ingredients together.
- 8Unroll the crescent roll dough.
- 9Use a pizza cutter to cut the dough triangles in half.
- 10Spoon a little bit of the jalapeño popper mixture to the wide end of each triangle.
- 11Roll them up tightly.
- 12Repeat the process until all the crescent rolls are filled.
- 13Place them on a baking sheet.
- 14Bake them at 375 degrees Fahrenheit for about 11 minutes until they are golden brown.
- 15Pull them out and plate them up.
Ingredients
- 1 block cream cheese
- 1 cup shredded cheddar cheese
- 1 cup finely chopped bacon
- 1 diced green onion
- pickled jalapeño
- 1 tablespoon barbecue rub
- 2 cans crescent rolls
Equipment
mixing bowlpizza cutterbaking sheetoven
Tips
- Use fresh jalapeños if you want to kick up the heat a little bit.
- Use whatever barbecue rub you have on hand.
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