Serves 1
Directions
- 1Sauté garlic and onion.
- 2Reserve the garlic and onion.
- 3Fry the chicken.
- 4Add seasoning.
- 5Add the garlic and onion.
- 6Add water, cover and cook.
- 7Cook the potato.
- 8Add milk and butter.
- 9Add seasoning.
- 10Mix the chicken and potato.
Ingredients
- alho
- cebola
- frango
- tempero
- água
- batata
- leite
- manteiga
- tempero
Equipment
panspoon
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