Clip Recipe
Clip Recipe

Your favourite recipes.
Finally out of your saved folder.

Back to the good stuff

Get cooking

  • Extract a recipe
  • Features
  • Chrome extension
  • Pricing & plans
  • Recipe Library
  • Create an account
  • Sign in

From your feed

  • TikTok to recipe
  • Instagram to recipe
  • Facebook to recipe
  • YouTube to recipe
  • Pinterest to recipe
  • GialloZafferano to recipe
  • Sweet Family Meals to recipe
  • NYT Cooking to recipe
  • All recipe sources

A little help

  • All free tools
  • Recipe scaler
  • Cups to grams
  • Blog
  • FAQs
  • Contact us
  • Share feedback

Behind the apron

  • Made by Francisco
  • Developers
  • For AI assistants
  • Privacy policy
  • Terms of service

What are you craving?

Browse all recipes
BreakfastLunchDinnerDessertSnackDrinkAppetizerSide DishSoupSaladSauce & CondimentBaking
Italian RecipesMexican RecipesJapanese RecipesChinese RecipesKorean RecipesThai RecipesVietnamese RecipesIndian RecipesFrench RecipesGreek RecipesMediterranean RecipesMiddle Eastern RecipesSpanish RecipesAmerican RecipesBritish RecipesGerman RecipesCaribbean RecipesBrazilian RecipesFilipino RecipesTurkish RecipesMoroccan RecipesEthiopian RecipesIndonesian RecipesMalaysian RecipesPeruvian Recipes

Made with by Francisco

© 2026 Clip Recipe

See you in the kitchen.

Back to recipes

Palitos Crocantes de Berinjela

20m
Serves 1
facebook.com

Palitos Crocantes de Berinjela

facebook.com
20m
Serves 1

Directions

  1. 1Cut the eggplant in half, then into slices, and then into sticks.
  2. 2In a bowl, place olive oil, sesame, Parmesan and the seasonings of your choice.
  3. 3Add cornstarch and mix well.
  4. 4Add the eggplants and, with your hands, incorporate this mixture into the sticks.
  5. 5Take to the oven or airfryer at 180 degrees for 20 minutes or until crispy.

Ingredients

  • 2 berinjelas
  • 0.33 xícara azeite
  • 2 colheres de sopa gergelim
  • 3 colheres de sopa parmesão ralado
  • 2 colheres de sopa amido de milho
  • 0.5 colher de chá páprica defumada
  • 0.5 colher de chá alho em pó
  • 1 colher de chá orégano
  • a gosto sal
  • a gosto pimenta-do-reino

Related recipes

More Brazilian recipes →More Side recipes →
Purê com alho assado, cebola caramelizada e carne ao molho de ervas

Purê com alho assado, cebola caramelizada e carne ao molho de ervas

Brazilian · Side
Raiz de Bardana Refogada

Raiz de Bardana Refogada

Brazilian · Side
Quiabo Empanado na AirFryer

Quiabo Empanado na AirFryer

Brazilian · Side15m
QUIABO COM SHOYU MITSUWA

QUIABO COM SHOYU MITSUWA

Brazilian · Side
Batata Recheada

Batata Recheada

Brazilian · Side20m
Batata Palha Crocante

Batata Palha Crocante

Brazilian · Side
Batata Gratinada Fácil

Batata Gratinada Fácil

Brazilian · Side
Nuggets de mel e alho com purê de batata

Nuggets de mel e alho com purê de batata

Brazilian · Side
Frango ensopado com purê

Frango ensopado com purê

Brazilian · Side
Arroz de brócolis

Arroz de brócolis

Brazilian · Side
Chipapa

Chipapa

Brazilian · Side
Refogado de repolho, couve e cenoura

Refogado de repolho, couve e cenoura

Brazilian · Side1m