Serves 1
Directions
- 1Slice the English cucumber.
- 2Add the air fried salmon.
- 3Add red onion, edamame and avocado.
- 4Add whipped cream cheese, mayo and sriracha.
- 5Top it with soy sauce, sesame oil and furikake.
- 6Give it a good shake.
Ingredients
- English cucumber
- air fried salmon
- a little red onion
- edamame
- avocado
- whipped cream cheese
- a little mayo
- a little sriracha
- a little soy sauce
- toasted sesame oil
- furikake
Related recipes
Crispy Noodle Salami Crunch Salad
Japanese · Salad
Crispy Rice Salmon Salad
Japanese · Salad
10-Minute Chinese Chicken Chopped Salad
Japanese · Salad10m
Karaage Chicken with Wasabi Mayo and Cucumber Slaw
Japanese · Salad
Crispy Rice Spicy Mayo Salmon Salad
Japanese · Salad
Salade de Riz Croustillant
Japanese · Salad30m
Japanese Home Cooking Potato Salad
Japanese · Salad
Spicy Salmon Crispy Rice Salad
Japanese · Salad
Hibachi Ginger Salad Dressing
Japanese · Salad
Crispy Rice Salad
Japanese · Salad
Carpaccio de "Atún" de Sandía
Japanese · Salad1h
Air Fryer Korean Chicken Salad
Japanese · Salad15m