THE PERFECT BANANA BREAD
Directions
- 1Peel bananas.
- 2Add bananas to a bowl.
- 3Mash bananas well with a fork.
- 4Crack eggs into the bowl with mashed bananas.
- 5Mix bananas and eggs using an electric mixer until combined.
- 6Add vanilla to the mixture.
- 7Mix again until vanilla is combined.
- 8Add oat flour to the mixture.
- 9Add baking powder, baking soda, and a pinch of salt to the mixture.
- 10Add protein powder to the mixture.
- 11Mix everything together with a spatula until just combined.
- 12Add cinnamon to the mixture.
- 13Mix again until cinnamon is combined.
- 14Add chocolate chips to the batter.
- 15Mix in the chocolate chips.
- 16Line a loaf pan with parchment paper or grease it.
- 17Add the batter to the prepared loaf pan.
- 18Sprinkle more chocolate chips on top of the batter.
- 19Bake at 350 degrees Fahrenheit for 30 to 35 minutes, or until a toothpick comes out clean.
- 20Remove the banana bread from the oven.
- 21Slice and enjoy.
Ingredients
- 300 g ripe banana
- 3 eggs
- 1 tbsp vanilla
- 2 tbsp honey or maple syrup
- 160 g oat flour
- 2 tsp baking powder
- 0.5 tsp baking soda
- 1 pinch salt
- 1 few dashes cinnamon
- 1 scoop protein powder
- 0.25 cup chocolate chips
- 20 g oat flour (if not using protein powder)
Equipment
bowlforkelectric mixerspatulaparchment paperloaf panknife
Tips
- Use ripe bananas for the best results.
- If you don't have protein powder, add 20g more of oat flour.
- Don't forget cinnamon.
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