THE PERFECT BANANA BREAD

35m
Serves 9
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Directions

  1. 1Peel bananas.
  2. 2Add bananas to a bowl.
  3. 3Mash bananas well with a fork.
  4. 4Crack eggs into the bowl with mashed bananas.
  5. 5Mix bananas and eggs using an electric mixer until combined.
  6. 6Add vanilla to the mixture.
  7. 7Mix again until vanilla is combined.
  8. 8Add oat flour to the mixture.
  9. 9Add baking powder, baking soda, and a pinch of salt to the mixture.
  10. 10Add protein powder to the mixture.
  11. 11Mix everything together with a spatula until just combined.
  12. 12Add cinnamon to the mixture.
  13. 13Mix again until cinnamon is combined.
  14. 14Add chocolate chips to the batter.
  15. 15Mix in the chocolate chips.
  16. 16Line a loaf pan with parchment paper or grease it.
  17. 17Add the batter to the prepared loaf pan.
  18. 18Sprinkle more chocolate chips on top of the batter.
  19. 19Bake at 350 degrees Fahrenheit for 30 to 35 minutes, or until a toothpick comes out clean.
  20. 20Remove the banana bread from the oven.
  21. 21Slice and enjoy.

Ingredients

  • 300 g ripe banana
  • 3 eggs
  • 1 tbsp vanilla
  • 2 tbsp honey or maple syrup
  • 160 g oat flour
  • 2 tsp baking powder
  • 0.5 tsp baking soda
  • 1 pinch salt
  • 1 few dashes cinnamon
  • 1 scoop protein powder
  • 0.25 cup chocolate chips
  • 20 g oat flour (if not using protein powder)

Equipment

bowlforkelectric mixerspatulaparchment paperloaf panknife

Tips

  • Use ripe bananas for the best results.
  • If you don't have protein powder, add 20g more of oat flour.
  • Don't forget cinnamon.