Clip Recipe
Clip Recipe

Your favourite recipes.
Finally out of your saved folder.

Back to the good stuff

Get cooking

  • Extract a recipe
  • Features
  • Chrome extension
  • Pricing & plans
  • Recipe Library
  • Create an account
  • Sign in

From your feed

  • TikTok to recipe
  • Instagram to recipe
  • Facebook to recipe
  • YouTube to recipe
  • Pinterest to recipe
  • GialloZafferano to recipe
  • Sweet Family Meals to recipe
  • NYT Cooking to recipe
  • All recipe sources

A little help

  • All free tools
  • Recipe scaler
  • Cups to grams
  • Blog
  • FAQs
  • Contact us
  • Share feedback

Behind the apron

  • Made by Francisco
  • Developers
  • For AI assistants
  • Privacy policy
  • Terms of service

What are you craving?

Browse all recipes
BreakfastLunchDinnerDessertSnackDrinkAppetizerSide DishSoupSaladSauce & CondimentBaking
Italian RecipesMexican RecipesJapanese RecipesChinese RecipesKorean RecipesThai RecipesVietnamese RecipesIndian RecipesFrench RecipesGreek RecipesMediterranean RecipesMiddle Eastern RecipesSpanish RecipesAmerican RecipesBritish RecipesGerman RecipesCaribbean RecipesBrazilian RecipesFilipino RecipesTurkish RecipesMoroccan RecipesEthiopian RecipesIndonesian RecipesMalaysian RecipesPeruvian Recipes

Made with by Francisco

© 2026 Clip Recipe

See you in the kitchen.

Back to recipes

Earl Grey Milk Tea Pound Cake

Serves 1
tiktok.com

Earl Grey Milk Tea Pound Cake

tiktok.com
Serves 1

Directions

  1. 1Combine heavy cream and earl grey tea leaves in a bowl.
  2. 2Cover the bowl with plastic wrap and refrigerate overnight.
  3. 3Strain the mixture, pressing out all the liquid from the tea leaves, to create the earl grey sauce.
  4. 4In a separate bowl, cream together unsalted butter and granulated sugar with an electric mixer.
  5. 5Gradually add eggs to the butter and sugar mixture, mixing well after each addition.
  6. 6Scrape down the sides of the bowl with a spatula to ensure everything is well combined.
  7. 7Sift cake flour and baking powder into the wet mixture.
  8. 8Add salt and additional earl grey tea leaves to the mixture.
  9. 9Gently fold in the dry ingredients with a spatula until just combined.
  10. 10Add the prepared earl grey sauce to the batter and mix until fully incorporated.
  11. 11Pour the batter into a loaf pan lined with parchment paper.
  12. 12Bake the pound cake until golden brown and cooked through.
  13. 13For the frosting, combine heavy cream and earl grey tea leaves in a bowl.
  14. 14Cover and refrigerate overnight.
  15. 15Strain the mixture to make the earl grey tea infused cream.
  16. 16Whisk powdered sugar into the earl grey infused cream until smooth.
  17. 17Pour the earl grey frosting over slices of the pound cake.

Ingredients

  • 100 gr heavy cream
  • 12 gr earl grey tea leaves
  • 200 gr unsalted butter
  • 180 gr granulated sugar
  • 200 gr eggs
  • 200 gr cake flour
  • 5 gr baking powder
  • 2 gr salt
  • 2 gr earl grey tea leaves
  • 60 gr earl grey sauce
  • 100 gr heavy cream
  • 6 gr earl grey tea leaves
  • 200 gr powdered sugar

Equipment

bowlplastic wrapsieveelectric mixerspatulaloaf panwhisk

Related recipes

More British recipes →More Baked Goods recipes →
Malt Loaf

Malt Loaf

British · Baked Goods
Long-Fermented Rustic Bread (No Sourdough Starter)

Long-Fermented Rustic Bread (No Sourdough Starter)

British · Baked Goods
Irish Butter Scones

Irish Butter Scones

British · Baked Goods14m
Chocolate Chip Scones

Chocolate Chip Scones

British · Baked Goods20m
Brekky English Muffin

Brekky English Muffin

British · Baked Goods25m
Lemon blueberry cake bars

Lemon blueberry cake bars

British · Baked Goods30m
Ginger Biscuits

Ginger Biscuits

British · Baked Goods10m
Lazy Daisy Cake

Lazy Daisy Cake

British · Baked Goods32m
English muffins

English muffins

British · Baked Goods
Greek Yoghurt Choc Chip Scone

Greek Yoghurt Choc Chip Scone

British · Baked Goods30m
Date & Dark Chocolate Cottage-Cheese Scones

Date & Dark Chocolate Cottage-Cheese Scones

British · Baked Goods15m
Old Fashioned Dark Fruit Cake

Old Fashioned Dark Fruit Cake

British · Baked Goods2h 45m