Date Loaf Cake

55m
Serves 8
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Directions

  1. 1Preheat oven to 180c
  2. 2Add the dates and warm milk together in a bowl. Leave aside for 20 minutes until your dates are soft, then blend
  3. 3To the blended date mixture, add the remaining ingredients
  4. 4Pour batter into a prepared loaf tin and spread evenly
  5. 5Top with walnuts and chocolate chips
  6. 6Bake for 30-35 minutes or until a toothpick comes out clean

Ingredients

  • 15 medjool dates, pitted
  • 1 cup warm milk
  • 1.5 cups plain flour
  • 1 tsp baking powder
  • 1 tsp bicarbonate of soda
  • 2 eggs
  • 0.5 cup walnuts, chopped
  • 0.5 cup chocolate chips

Equipment

bowlblenderloaf tintoothpick

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